Healthy Almond Cookies
			Ingredients
- 130g ground almonds (I buy pre-ground!)
 - 2.5 tbsp coconut oil (melted)
 - 2 tbsp honey/maple syrup/agave nectar
 - 1 tsp vanilla
 - 1 tsp cinnamon (optional)
 - 1/4 tsp baking powder
 - 1/4 tsp salt
 - 20g cacao nibs/chopped dark choc chips**
 - Optional: 1 tbsp cocoa powder
 
Instructions
- Pre-heat your oven to 170 C (340 F).
 - Mix together the dry ingredients (except the chocolate chips).. i.e. ground almonds, cinnamon/cocoa powder (optional), baking powder & salt.
 - In a separate bowl mix together the wet ingredients.. i.e. melted coconut oil, honey (or alternative liquid sweetener) & vanilla.
 - Combine the wet & dry ingredients together before stirring in the chopped chocolate chips or cacao nibs.
 - Roll approximately 1 tbsp of the batter into a ball & place on a baking tray lined with baking paper (repeat until all of the mixture is used up.. I made 12 small cookies). Press the balls down lightly with the back of a wet spoon to make a cookie shape.
 - Bake for 12-15 minutes until golden.. when taken out of the oven the COOKIES WILL BE SOFT & CRUMBLY but they firm up after a few minutes once cool. Store in an air-tight container & enjoy guilt-free when a cookie craving hits - or freeze for a later date!
 
 
			Notes
*Dark chocolate contains less added fat & sugar than milk or white chocolate & contains more antioxidants which keep us healthy! Cacao is the unprocessed version of cocoa and is a great source of antioxidants to keep us healthy.
These cookies make the perfect mid-meal snack (I’d suggest 1 to 2 as a serving) and are so satisfying. They taste and smell delicious!!
This recipes makes 12 cookies.
Amount Per Serving  | 
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Calories 105  | 
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% Daily Value  | 
Total Fat 9 g  | 14%  | 
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Total Carbohydrates 5.4 g  | 2%  | 
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Protein 2.5 g  | 5%  | 
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Recipe by Nics Nutrition at https://yjxiioav.top/healthy-almond-cookies/